Review // Squid Ink

We had an exceptional dinner at Squid the other night. Squid holds a special place in my heart because it was one of the first dates my now-husband took me to several years ago. We’ve been regulars ever since. Squid’s located in the heart of downtown and has a pretty decent happy hour. The theme for that night was sweet chili sauce. We started off with crab rangoons as appetizers and they were delicious- they had real crab in them and dipped in the sweet sauce, it was delicious.
It was hard to choose, but I finally decided to order the Dirty Rockstar roll. The presentation was amazing! The red chili sauce seemed to go on forever, and with the jalepeno, it was a fusion of sweet and spicy that I absolutely loved!
For a cocktail, I even tried a pear/apple-flavored cocktail that reminded me of fall. It was amazing to have the flavors transport me back to the East Coast.
As always the fish is always fresh and the flavors are great. They are under new management as of a few months ago, and this is the first time we ate with the new management. I love the direction they are going in.


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